FROM CHEF KEITH BUTTONS .. www.buttonsrestaurant.com
Recipe for the Groovy Potato Salad:
Serving for 10 -12 ppl
5 lbs of Yukon Gold Potatoes
2 cups of Hellmans Mayo
1 cup of Mustard
1 Dozen of Eggs
½ cup of Sweet Relish
½ cup of celery
½ cup of Bell peppers
½ cup of red onions
Salt and pepper to taste
A pinch of yo mama
Rub for Big Boy Rib Eye
1 cup of Kosher Salt
1 cup of course ground pepper
¼ cup of granuated garlic
¼ cup of granulated onion
¼ cup of crush red pepper
¼ cup of Italian Seasoning
A pinch of yo mama!
