Hot Buffalo Wing Dip - Dallas News | myFOXdfw.com

Hot Buffalo Wing Dip

Recipe from Melissa Brunner of Cheektowaga, N.Y.

2 - 8oz Philadelphia cream cheese packages

1 cup Kraft creamy blue cheese dressing

3 chicken breasts (chopped and cooked in a frying pan)

1 cup Kraft shredded cheddar cheese

6 oz of Frank’s red hot sauce

1 pinch of chili powder (to taste)

6 to 8 jalapenos slices

 

Cut chicken into small pieces, then cook them in a fry pan until light brown. In a bowl combine: cream cheese, blue cheese dressing, Frank’s hot sauce, and chili powder. Pour cheese mixture into a serving dish and place your chicken on top. Sprinkle with cheddar cheese and jalapenos on top. Bake at 350 degrees for 25 to 30 minutes.

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