Need to spice up your game day menu? Chef Ted Lescher and owner Ernie Geyer of Lucky Burgers and Brew have the perfect items for you: the ultimate cheeseburger - Georgia Dawg Pounder! It's a fried pimento cheeseball atop a 7 ounce burger, served with spicy red pepper mayonnaise; the Atlanta Rise Up Chicken Sandwich, stacked with a grilled chicken breast; and the Alabama Slammer!
Alabama Slammer 1 oz. amaretto 1 oz. Southern Comfort 1/2 oz Peach Schnapps !/2 oz Lime Juice 1/2 oz Grenadine
Place one cup of ice in a shaker cup with the rest of the ingredients and shake well. Strain into shot glass and enjoy!!
Georgia Dawg Pounder 7 oz Ground Chuck formed into a Hamburger Patty 1 Round Challah Burger Bun 1 Fried Pimento Cheese ball 2 tablespoons Red Pepper Jelly mayonaise
For the Fried Pimento Cheese ball form 11/2 oz of pimento Cheese into a Ball in 5 oz of Buttermilk submerge Pimento cheese ball to cover all sides Place the cheese ball into a seasoned flour mixture (Cornmeal, AP flour, kosher salt, blackening spice and a touch of corn starch), and roll around until all sides are coated with the breading. Fry in 350 degree oil until golden Brown and hot throughout. For the Red Pepper Jelly Mayonnaise: 2 oz of mayonaise 2 oz of red pepper jelly(can be found in the grocery store)
Combine ingredients in a stainless steel bowl and mix together well with a wire whip. Toast your buns. Season the burger patty with kosher salt and pepper. Grill to desired doneness. Place 2 Tablespoons of the Red Pepper jelly on the bottom Bun. Place the cooked burger patty on next then place the fried cheese ball on the burger. Place the top bun next and smash down to release the hot chewy goodness of the cheese and enjoy.
Atlanta Falcons Rise Up Double Chicken stacker 8 oz Chicken Breast cut into 2-4 0z pieces 1 Challah 1/2 oz Lucky's Marinated Red Onions 3 Slices Mozzarella Cheese 2 Tablespoon BBQ Mayonaise
For the Marinated onions: 1 red onion sliced thin 4 0z red wine vinegar 2 teaspoons chopped cilantro combine ingredients in a bowl and let sit for 30 minutes
For the BBQ Mayonaise 2 oz mayonaise 2 oz BBQ Sauce Combine ingredients in a bowl and set aside.
Sandwich Assembly Season the 2 4 oz chicken Breasts and spray with oil. Toast bun. Place two tablespoons BBQ Mayonaise on bottom bun. Place in this order on the bottom bun: cooked chicken, Lucky's marinated onions, 1 slice mozzarella cheese, chicken breast, two slices mozzarella cheese and top bun.
Wednesday, May 22 2013 10:37 AM EDT2013-05-22 14:37:15 GMT
You've seen us handing out Good Day Gas Money for weeks now, and Gurvir and Karen have met plenty of those lucky winners in person.
You've seen us handing out Good Day Gas Money for weeks now, and Gurvir and Karen have met plenty of those lucky winners in person. But Paul turned up the heat when he enlisted the help of two actresses from the new movie Operation Heat to play a little prank on his unsuspecting coworkers.
Wednesday, May 22 2013 10:30 AM EDT2013-05-22 14:30:53 GMT
Does your summer road trip include mouth-watering stops at mom-and-pop eateries? Ours does, and it'll be even better with the help of a new Southern Living book!
Off the Eaten Path: Second Helpings is dedicated to finding the best meals in the south-- and it features some great restaurants right here in north Georgia. Good Day's Paul Milliken checked out two of those gems-- The Hil in Serenbe, and Weaver D's in Athens! As usual, he didn't leave hungry.
Wednesday, May 22 2013 10:17 AM EDT2013-05-22 14:17:14 GMT
The new season of Masterchef features a local contestant from the metro area! Jessie Lysiak is from Social Circle, and she's about to make her big debut on the hit FOX show.
The new season of Masterchef features a local contestant from the metro area! Jessie Lysiak is from Social Circle, and she's about to make her big debut on the hit FOX show. But first, she stopped by Good Day to cook us up one of her favorite recipes.
Wednesday, May 22 2013 9:56 AM EDT2013-05-22 13:56:24 GMT
Americans are known for their pearly whites, but we pay for it—and it isn't cheap.
Americans are known for their pearly whites, but we pay for it—and it isn't cheap. If you have more than one child who needs braces, you have quite an expense on your hands—but FOX 5 I-Team reporter Dana Fowle found some ways to make it a little more manageable.
This week's Good Day Casting Call is loaded with opportunities! Whether you're a jock, a hipster, or a funky-looking worker (WHAT?), there's a job on the big screen for you!
This week's Good Day Casting Call is loaded with opportunities! Whether you're a jock, a hipster, or a funky-looking worker (WHAT?), there's a job on the big screen for you!
Our own Katie Beasley is about to get hitched! She's finally finished planning her big day, and she did lots of it herself. She let us in on her DIY secrets on Good Day!
Our own Katie Beasley is about to get hitched! She's finally finished planning her big day, and she did lots of it herself. She let us in on her DIY secrets on Good Day!
Wednesday, May 22 2013 9:29 AM EDT2013-05-22 13:29:22 GMT
Summer is almost here, and that means lots of people will be hitting the roads on vacation. But before you go, don't forget to give your car a little TLC to get it ready for the highway.
Summer is almost here, and that means lots of people will be hitting the roads on vacation. But before you go, don't forget to give your car a little TLC to get it ready for the highway.
Wednesday, May 22 2013 8:51 AM EDT2013-05-22 12:51:47 GMT
Chances are your child or someone in your child's class has at least one food allergy.
Chances are your child or someone in your child's class has at least one food allergy. A study by the CDC released last week shows that one in every 20 kids is dealing with food allergies. It's a challenge, but doctors say it's important that kids get diagnosed and treated.