Fudge and vanilla frostings for cupcakes - Dallas News | myFOXdfw.com

Fudge and vanilla frostings for cupcakes

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Fudge Frosting
INGREDIENTS
Unsweetened Cocoa Powder  3 Tbl.
 Boiling Water  3 Tbl.
Butter, soft 6oz
Powdered sugar ¼ C.
Semi-sweet chocolate: melted & cooled 8 oz.

PROCEDURE:
Combine in a small bowl & whisk until smooth.
Set aside.
Cream together
Add the melted chocolate to Cream mixture & mix combined.  
Scrape down the bowl.
Beat in the cocoa mixture.


Vanilla Frosting
INGREDIENTS
Butter, soft   1 stick
Powdered Sugar  3C
 Milk     ¼ C
Vanilla  1 tsp.
Combine in bowl and mix

Another 1C Powdered Sugar 1 C
Gradually add the remaining sugar while mixing until a spreadable consistency is reached.

                    

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