Procedure 1. In a mixing bowl beat heavy cream, sour cream, powdered sugar, and almond extract. Set aside. 2. In a separate bowl crush strawberries creating syrup and stir in basil. 3. Crumble meringue and mix into cream mixture 4. To assemble spoon in strawberry with syrup. Top with cream mixture and spoon more strawberries on. 5. Garnish with meringue cookies and basil leaf.
KDFW FOX 4 400 N. Griffin Street Dallas, Texas 75202
Main Station Directory: (214) 720-4444 News Fax: (214) 720-3263 or (214) 720-3333