Tasty seafood recipes for your tailgate - Dallas News | myFOXdfw.com

Tasty seafood recipes for your tailgate

Posted: Updated:

Want to spice up your football tailgate?  Put a little seafood in it!  We got some great ideas on how from Hugo's Oyster Bar on Good Day.

CLICK ON THE VIDEO ABOVE TO WATCH THE SEGMENT!

More info:
Hugo's Oyster Bar

10360 Alpharetta Street, Roswell
770-993-5922
On the web: http://hugosoysterbar.com/
Twitter: @HugosOysterBar
Facebook: Hugo's Oyster Bar

RECIPES:

Steamed clams on the grill
24 fresh little neck or Topneck clams
1 cup warm melted garlic butter
Lemon wedges as needed

Scrub and clean clams in cold water to remove any grit.  Place whole clams on a hot grill and cover 6-10 minutes until clams just open, serve with garlic butter for dipping and lemon wedges.

Bacon-wrapped buffalo shrimp skewers
24 medium to large size shrimp peeled and deveined
12 slices thick cut bacon
3 Tbsp blackening spice
1 cup Franks buffalo sauce divided in half

Place bacon on a sheet pan and par cook in a 450 degree oven until soft and pliable, allow to cool. Season shrimp with blackening spice and wrap half a piece of bacon around each shrimp. Stick the shrimp and bacon with a short skewer to secure the shrimp and bacon together. Place shrimp on a medium hot grill and turn after 2 minutes, after 2 minutes begin to baste the shrimp with buffalo sauce and continue turning until bacon is crisp and shrimp are cooked, about 7 minutes total. Serve with additional buffalo sauce for dipping.

Chargrilled oysters

24 large gulf oysters fresh shucked in the shell
1 cup garlic butter
¾ cup grated parmesan cheese
¼ cup blackening spice such as paul prudhomes redfish magic
½ cup chopped parsley

Place the oysters shell side down on a hot grill already seasoned with blackening spice and parmesan cheese. Ladle melted butter on oysters evenly on the oysters and allow a little to spill on the flame so the grill flares up. Allow to cook 2-3 minutes until cheese and butter are bubbling, finish with chopped parsley.

Garlic Butter
1 lb softened room temperature salted butter
½ cup chopped garlic
1 cup chopped parsley

Incorporate all ingredients and store in the refrigerator until ready for use.

  • Good Day ArchiveMore>>

  • 2014 Tax Day freebies and more

    2014 Tax Day freebies and more

    Tuesday, April 15 2014 12:09 PM EDT2014-04-15 16:09:24 GMT
    Have you filed your taxes? Today is the final day to file your 2013 IRS tax return. And some local businesses are offering freebies and deals to those who filed on time.
    Have you filed your taxes? Today is the final day to file your 2013 IRS tax return. And some local businesses are offering freebies and deals to those who filed on time.
  • What's Happening: College2Career Fair at Cobb Galleria

    What's Happening: College2Career Fair at Cobb Galleria

    Tuesday, April 15 2014 10:39 AM EDT2014-04-15 14:39:57 GMT
    If you are a college student looking for a job you can head over to the Cobb Galleria on Tuesday. There is a huge career fair to help students transition into the workforce.
    If you are a college student looking for a job you can head over to the Cobb Galleria on Tuesday. There is a huge career fair to help students transition into the workforce.
  • FOX Medical Team

    Helping teens when their college choice says "NO"

    Helping teens when their college choice says "NO"

    Tuesday, April 15 2014 10:17 AM EDT2014-04-15 14:17:59 GMT
    For many teens, the college application process is their first real taste of a the high-stakes, high pressure world of adulthood.
    For many teens, the college application process is their first real taste of a the high-stakes, high pressure world of adulthood.
Powered by WorldNow

KDFW FOX 4
400 N. Griffin Street
Dallas, Texas 75202

Main Station Directory:
(214) 720-4444
News Fax:
(214) 720-3263 or (214) 720-3333

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices