Popovers from La Duni - Dallas News | myFOXdfw.com

Popovers from La Duni

Posted: Updated:

Yields: 12

Baking Time: 40 Min


13.5 oz. All purpose Flour

½ tsp. Salt

6 Eggs

18 oz. Milk

1oz Melted Butter

2 oz Butter cut in to small squares

Cooking Instructions

Prepare 2 popover pans by greasing them adding one square off butter in each mold and place in oven for about 2-3 minutes till butter melts and bubbles.

Be careful not to burn the butter in the pan.

Place all the remaining ingredients in the bowl of a food processor fitted with a blade attachment and mix well.

If you do not have a food processor you can do it in a blender.

Fill each pan 2/3 to ¾ full of the batter.

Bake at 400 for 20 minutes.

Lower the temperature without opening the oven to 300 and let bake for another 15-20 till golden and done.

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